How to avoid the 5 most common sources of microplastics at home – English – ABDPost

The average American kitchen is full of objects that release microplastics into food and drinks, whether through plastic cutting boards or the lining of teabags.Microplastics, or fragments of any plastic that measure less than five millimeters in length, lurk in oceans, the air, food, and even drinking water.Humans , raising the odds of experiencing whole-body inflammation, neurological effects, DNA damage, and a weakened immune response.Load More